Perhaps the first question to ask is “why should we perform internal audits?” The most obvious answer to this question is that ISO 9001:2015 clause 9.2 says so... read more.
ISO 22000, the international food safety standard that specifies the requirements to ensure safe production within the entire food chain, from farm to fork, has now been revised, find out more here.
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NQA summarises upcoming changes to a number of standards...
ISO 9001:2015 is the future replacement to ISO 9001:2008 and is expected to be published in September 2015.
ISO 9001:2015 (Quality Management Systems – Requirements) has been published and released today.
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